Spiced Tuna Steaks

Spice up your tuna steaks with a little touch of our Goan Spice Pot. This is a really simple marinade that only requires 20 minutes in the fridge and about 4 minutes to cook! Delicious barbecued or cooked on a hot griddle.  Serves 4 Ingredients: x4 fresh tuna steaks or approx. 200g / each steak about 2 ½ cm thick5...

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Tandoori Masala Fish and Chips

A fusion between our traditional fish and chips and the flavours of India.   For the tandoori chips: 2 large potatoes, cut into chips or wedges 1 to 2 teaspoons of tandoori masala Salt and pepper to taste For the fish: 4 haddock fillets 1-2 eggs 1 handful fresh coriander, finely chopped 65g breadcrumbs 65g plain flour 1 tablespoon tandoori...

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