Spiced Tuna Steaks

Spice up your tuna steaks with a little touch of our Goan Spice Pot. This is a really simple marinade that only requires 20 minutes in the fridge and about 4 minutes to cook! Delicious barbecued or cooked on a hot griddle.  Serves 4 Ingredients: x4 fresh tuna steaks or approx. 200g / each steak about 2 ½ cm thick5...

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Bombay Fish Pie

Bombay Fish Pie Serves 4, prep time 15 mins, cook time 50 mins, mild Gluten free The perfect Friday night family dinner.  A delicious fish pie with an Indian twist.   Ingredients: For the mash potatoes: 1kg potatoes 2 tsps cumin seeds 2 tsps mustard seeds 1 tsp tumeric1 tsp dried chilli flakes 50g butter For the pie filling: vegetable oil...

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Prawn Fried Rice

This is a brilliantly easy and healthy recipe and very good for using up any leftovers or as a store cupboard / freezer kind of recipe.  My kids love this and I vary the ingredients according to what's in the fridge.   Serves 4 Ingredients: 1 tablespoon oil1 onion, finely chopped3 cloves garlic, crushed4 cm piece of ginger, grated2 teaspoons Korma Spice BlendFresh...

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Prawn Korma

This is a quick and healthy family dinner. You'll have it on the table in under 30 minutes so perfect for busy times.  Serves 4 Ingredients 2 tablespoons oil 2 onions, finely chopped 4cm piece of ginger, grated 4 cloves of garlic 400g tin of tomatoes (or use fresh tomatoes, chopped) 4-5 teaspoons of Korma Spice Pot 400g fresh or...

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Tandoori Masala Fish and Chips

A fusion between our traditional fish and chips and the flavours of India.   For the tandoori chips: 2 large potatoes, cut into chips or wedges 1 to 2 teaspoons of tandoori masala Salt and pepper to taste For the fish: 4 haddock fillets 1-2 eggs 1 handful fresh coriander, finely chopped 65g breadcrumbs 65g plain flour 1 tablespoon tandoori...

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