My eldest son wanted to try tacos and loves spicy food, so I made this one hot for him using our Goan Spice Pot! You could use any of our blends instead for a milder result. Serve in tacos (or tortillas), with sour cream, salad, coriander and extra fresh chillies. You can also add some diced red or green peppers...

Most of the ingredients in this curry came from my freezer.  I've only just discovered the convenience of cooking with frozen vegetables, thanks to the lovely Batch Lady I used frozen onions, garlic, ginger and butternut squash, a few fresh potatoes and mange tout but frozen peas.  No chopping at all except for the coriander for the garnish.   If you are feeling...

This is a quick and healthy family dinner. You'll have it on the table in under 30 minutes so perfect for busy times.  Serves 4 Ingredients 2 tablespoons oil 2 onions, finely chopped 4cm piece of ginger, grated 4 cloves of garlic 400g tin of tomatoes (or use fresh tomatoes, chopped) 4-5 teaspoons of Korma Spice Pot 400g fresh or...

Add some sweet spice to your porridge for a deliciously different start to your day. Ingredients for the Delicious Spiced Porridge: 85g rolled oats 100ml almond milk water, to thin 1/2 banana  1 tsp sweet spice 1-2 tsps maple syrup / algave nectar   Simply add the oats, water, almond milk, and slices of banana to a saucepan and allow to...

This is delicious for breakfast or as a mid-morning snack. Ingredients: 1 ripe banana 1 teaspoon sweet spice 1 cup almond milk 1 tbsp of maple syrup or algave syrup Ice, 4 - 6 cubes